Homemade mac and cheese.
You can cook Homemade mac and cheese using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Homemade mac and cheese
- It’s of Any kind of noodles.
- You need 1 of lot of garlic.
- It’s 2 of teapoons of onion and parsley.
- You need of Salt and pepper.
- It’s of For the cheese sauce.
- It’s 1 (8 oz.) of cream cheese.
- You need 1 1/2 stick of butter.
- You need 2 cups of cheese.
- You need 1/2 cup of milk.
Homemade mac and cheese instructions
- Make the noodles. I like to season the noodles as well. So I put the salt and some garlic powder..
- Melt the butter and the cream cheese. Keep stirring you dont want it to stick or burn..
- Add the sauce to the noodles and add the garlic salt and pepper and stir the snot out of it… add more cheese to it and keep stirring it…. I like to keep the burner on low it helps the cheese to melt to it….
- Mix some of the cheese to it and stir it. And milk.
- Taste it to make sure it is the way you like it and boom done….