Easiest Way to Cook Yummy Chicken wings in Japanese style

Chicken wings in Japanese style. Chicken wings are egged and fried in butter, then baked in a tangy sauce of soy sauce, water, sugar, vinegar, garlic powder and salt. I had a chicken wing night in which I prepared these, the Restaurant-Style Buffalo Chicken Wings, and the Honey Lime Chicken Wings. These Nagoya-style Tebasaki (Japanese… Continue reading Easiest Way to Cook Yummy Chicken wings in Japanese style

How to Prepare Tasty Japanese Chicken Wing Dish / Easy Teriyaki & Garlic Salt

Japanese Chicken Wing Dish / Easy Teriyaki & Garlic Salt. You can cook Japanese Chicken Wing Dish / Easy Teriyaki & Garlic Salt using 10 ingredients and 6 steps. Here is how you cook it. Ingredients of Japanese Chicken Wing Dish / Easy Teriyaki & Garlic Salt Prepare 2 Lb of Chicken wing. You need… Continue reading How to Prepare Tasty Japanese Chicken Wing Dish / Easy Teriyaki & Garlic Salt

Recipe: Perfect Japanese Yellowtail Carpaccio

Japanese Yellowtail Carpaccio. You can cook Japanese Yellowtail Carpaccio using 6 ingredients and 2 steps. Here is how you achieve that. Ingredients of Japanese Yellowtail Carpaccio You need 5 pieces of x 4 Japanese yellowtail, thinly sliced. It’s 1 tbsp of Olive oil. It’s 1 tsp of Kabosu citrus juice (alternatively, use lemon or lime… Continue reading Recipe: Perfect Japanese Yellowtail Carpaccio

Recipe: Yummy Homemade Japanese Cheese Cake 日式芝士蛋糕

Homemade Japanese Cheese Cake 日式芝士蛋糕. You can cook Homemade Japanese Cheese Cake 日式芝士蛋糕 using 8 ingredients and 10 steps. Here is how you cook it. Ingredients of Homemade Japanese Cheese Cake 日式芝士蛋糕 It’s 3 of Egg. Prepare 25 g of All-purpose Flour. It’s 30 ml of Skim milk. It’s 25 g of unsalted butter. You… Continue reading Recipe: Yummy Homemade Japanese Cheese Cake 日式芝士蛋糕